I tried prime Rib and babyrib that came with a large quantity of sides. The way they smoked prime rib was really good. I haven't seen that good primerib without burning meat. Typical BBQ house burns the meat too much but this one was reall nice. Babyribs are just average. I don't see anything special. The sauce was just good..not special.
I first this place for the first time and anticipated much better taste. As others pointed, they use tooo much saesami on every side. I usually take the left over home but I didn't.
I mgiht go back to try other dish on the menu but my expecition for next visit would be lower.
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