Reserved a table for 6:30 for Father's Day dinner for 3. Arrived right on time and was kind of surprised when we had to wait in the hallway almost 10 minutes while they "got our table ready". Loved the tasty relish tray and then salad that they bring right away. We all ordered different fish selections for entrees and while the salmon and scallops were quite delicious, they served what looked and tasted like frozen mixed corn and peas instead of the fresh vegetable you would expect from a quality restaurant. Wine list was decent. The dessert trolley looked tempting but we didn't try it.
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