My boyfriend and I were travelling to Vermont to visiting New England Culinary Institute in nearby Montpelier. We stayed at Hollister Farm for two nights in early May 2012. It was such a treat! We were greeted by Lee and one of their golden retrievers, Ruby, as we stepped onto the porch. The house is large yet cozy with a common room that has a small refrigerator, microwave, books and boardgames for guests. Our room was very spacious (we stayed in the one with the fireplace) and let in lots of light. We were greeted each morning by the sounds of roosters (remember you are on a farm) and wonderful smells coming from the kitchen. We feasted on waffles with homemade salted butter and maple syrup, scrambled eggs, and sausage- all from the farm! We also bought a pint of their maple syrup to take home with us. The B&B is also conveniently located close to Montpelier, Barre, Stowe and Cabot- including such attractions as Ben & Jerry's and Cabot Creamery. We'll definitely be coming back again whenever we plan to stay next in Vermont!
- Also Known As:
- Hollister Hill Farm B&B Marshfield, Vermont