Went to the Roost with a group of colleagues, initially just for a drink and something to nosh on. They have an interesting array of things to sample with a drink - we had the deviled eggs, spring roll and a sampler of 3 meats and two cheeses. Each was very good. Our server was very helpful in explaining the approximate size of each portion, so we knew how much to order. It is a lovely space with modern décor and great views to the outside. We decided to stay for dinner and the dinner menu, while limited, provided enough choices for everyone. I had a the quail with cheesy grits and bok choy and it was perfectly prepared. It's not over the top, but not cheap either, but for what they provide, it was a fair value.
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