Went with a party of six. The place was empty on a Friday night at 7;30, which should have warned us. After a promising amuse-bouche of queso fresco-filled warm tortilla, things went severely downhill. The much touted red snapper tacos were odd small balls of battered something ((we presume it was fish--but any resemblance to the advertised red snapper was
purely coincidental). It resembled boarding school mystery meat--toatally unidentifiable by taste. OK but overpriced fried chicken and a passable burger rounded out the group meal. We skipped dessert. And we won't go back.
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