Second visit, the 1st time the service we prompt. The 2nd it was a bit slow (in fairness 2nd time was busier) but as friendly and attentive. Crab cake was a must; being from Maryland I can say the cake needs some Old Bay and the meat was mostly claw but tasty and not dry. Soup of the day was a favorite-Maryland carb soup! The right amount of spice with a great broth, needed some salt though with the crackers it was near perfection. Good other items such as fried shrimp and such nothing special and likely all pre-frozen. Fair price on prepared fare, worth a stop and bite. And of Course the must try PIES!!!
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