Ate here twice in three days and was very satisfied with the food and the service. The Ginger Soy flank steak was very well cooked and the seasonal veggies were tasty. The serving staff were tremendous.
Our 2nd time was for breakfast on the way home and the omelets were outstanding. The waitress made the meal even better - Greyson was one of the best servers I have had at a restaurant in ages.