We were staying in Charlottesville, and the Bavarian Chef had been recommended. It was well worth the drive. The atmosphere is quaint, and the service was excellent. We both had the French Onion soup to start, and it may have been some of the best we've had. For the main course, we split the Pork Shank. Good thing to do. It's a Fred Flintstone - sized meal. Excellent! They have a good wine and beer selection, including Delirium Nocturnumon tap! A personal favorite which I've never had in draught form before. If you like German cuisine, don't miss this place.
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