I live in the area so I have eaten plenty of T-bones and beans but this was one of the best overall. Cooked and seasoned perfectly, served with excellent 'solfini' beans (per Tuscan tradition, no french fries please!) and accompanied by a superb Chianti Classico (classico is a must for steaks this size) from a nearby farm 'La Presura'.
If you are vacationing in Impruneta, Greve, or Strada, or if you are just driving around, this is an excellent place to have a good Tuscan steak.
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