We visited this restaurant on a Wednesday and returned on the Saturday with 6 friends because we were so impressed!! The roof top setting is delightful and the staff warm and efficient. The flavours of each dish were splendid and very individual. We shared two different salads to start and they were refreshing and lightly dressed with more interesting ingredients than we find here in the average restaurant. The mains, ravioli with walnut and gorgonzola for me and my husband had liver with sage salsa, were very good and full of flavour. The pasta was al dente and the liver was lightly cooked and very tender. The meal was so good that we passed on the desserts but sampled them on our return three days later and they lived up to our expectations!! Everyone who came on our second visit agreed on the excellence. A worthwhile visit and we will certainly return.For those who are looking for a cheap meal it is not the place as it is slightly above the average but you get what you pay for!
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