We ate twice here in a 3 night stay , having read good reviews on Tripadvisor before leaving and had superb meal both times. The owner takes a personal interest in all diners and advises on choice of food before disappearing to cook it. He is most personable. The atmosphere is relaxed and we would definitely recommend it. Of particular note - the gambas and the oyster mushrooms as starters. a gem of a restaurant.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.