What a fantastic spot! We made our own painkillers each day and drank tall and delicious Bushwackers. The grilled Mahi sandwiches were super tasty and so were the conch fritters. Everyone there is always so friendly and that continued this year with Glen who just took it up another notch. By far our favorite beach spot and bartender. Think outside the dollar and walk a few steps further down White Bay. It's worth it!
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