This restaurant was recommended to us by a local. What a great place! We loved the site—it had all of the mill details still intact, including the waterwheel on the outside. I felt at ease immediately, with the friendly, sweet staff and warm atmosphere. The Artisanal Cheese Plate was a wonderful starter. The house salad featured a delicious herb vinaigrette that was the perfect complement to the cucumber and carrot. Entree was Scallops and risotto—flavors were simple yet sophisticated. Highly recommend.
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