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“Prime Rib to die for”
5 of 5 bubbles Review of Welcome Inn

Welcome Inn
Ranked #13 of 26 Restaurants in Hoquiam
Cuisines: Bar, Pub, American, Fast food
More restaurant details
Restaurant details
Dining options: Lunch, Dinner, Seating, Waitstaff
Description: Established in 1923. One of the oldest bars in the county. Serving up Amazing Prime rib on Wednesdays, Steaks, Seafood, Pizza, and probably the best burgers in town.
Hoquiam
Level Contributor
25 reviews
14 restaurant reviews
common_n_restaurant_reviews_1bd8 17 helpful votes
“Prime Rib to die for”
Reviewed 30 June 2014

The best Prime Rib in a neighborhood pub? YES! Every item offered here is excellent and the prices are great, but the Prime Rib is to die for, and that's a fact! The whole Prime Rib slab is brought to you so that you can tell them how much to cut off of it for your plate. You are charged by the ounce, so you can decide how much or how little you want to spend. The most important thing is the taste! Oh, man, I'm getting hungry thinking about it!

  • Visited April 2014
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
3 Thank Rhodesindreams
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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12 reviews from our community

Visitor rating
    6
    4
    1
    1
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
SAUK RAPIDS
Level Contributor
10 reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
“Oh wow!”
Reviewed 20 December 2013 via mobile

I was skeptical but friends wanted to go eat here. Fine. But the food! Oh wow! The owner Kevin is not stingy, that's for sure. I had the prime rib and he will let you pick the thickness of the cut you want. I went back again on my way out of town and had a Blt. Emphasis on the bacon!!! Once again, oh wow! Stop in at the inn! You'll be glad you did.

Helpful?
2 Thank Jerry R
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Washington
Level Contributor
48 reviews
29 restaurant reviews
common_n_restaurant_reviews_1bd8 36 helpful votes
“Great little place”
Reviewed 10 December 2013 via mobile

We've driven by this little out-of-the-way neighborhood place every time we come through Hoquiam on the way to the beach. They always have food specials advertised on the side of the building and we've heard the food is really good. Other then the Hobbit sized front door that I smacked my head on everything was great. Good people, friendly owner and outstanding food. Best restaurant in town? Not sure but they sure are the best little hole in the wall bar food I've had in a long time. Something you would expect to see on Diners, Drive Ins and Dives yet it really isn't a dive. It was nice and clean.

Helpful?
2 Thank FmlyTrvllr
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
St. George, Utah
Level Contributor
281 reviews
189 restaurant reviews
common_n_restaurant_reviews_1bd8 136 helpful votes
“Welcome yourself to a great burger!”
Reviewed 17 October 2013 via mobile

Great things sometimes come in small packages. Not much to look at but you can't ask for a better burger. Burgers like they used to make, big juicy two handers. The owner (Kevin) is a great bartender, cook and gracious host. We left smiling and full, looking forward to his prime rib specials on Wednesdays. Yum!!!

Helpful?
2 Thank TeamFlounder
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Seattle
Level Contributor
8 reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
“Great Break from Usual Travel Routine”
Reviewed 3 October 2013

After spending a wonderful couple of days celebrating our wedding anniversary in Ocean Shores, we mentioned to the hotel manager that we would be looking for a place to get a good hamburger on our way home. We would be driving through Hoquiam and Aberdeen, WA. She suggested the Welcome Inn and gave us specific directions. She mentioned it was a bar, but had great food, and that we would enjoy meeting Kevin, the owner/operator. After confirming that it would be a smoke-free environment, we were on our way.

We each had the regular burger that came with cheese, tomato, lettuce and their special goop. It was tremendous. The home-made fries were really good too. Inside seating is limited, but there is outdoor seating as well. Lots of flat-screen TV screens and friendly conversation made it a highlight of our day. Pool table is free. They are said to have the best prime rib on Wednesdays, but they sell out early. BBQ ribs are the highlight on Thursdays.

Don't let the exterior fool you. It's what's inside that counts. It was a memorable stop, and we will certainly be back. Thanks, Kevin, for being a great host!

  • Visited October 2013
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
3 Thank BusyRetireeSeattle
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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