I had the highest of hopes for Olympia's only French Restaurant, but instead I felt let down by both its quality and its service. Maybe my expectation of not having to stop at Burger King on the way home was too much to ask. The portions were inconsistent and there was just mediocre service even though it was Saturday night and we were looking forward to an excellent meal. What we received instead was a dinner of disappointment that lacked any French atmosphere except for the stereotypical mediocre attitude by the waitress. The bill was almost $275 including tax and tip for 5 people, which I believe to be about $55.00 per person. The lobster, which I had, was not even lobster, but 'finger lobster'(crayfish or miniature lobster and the entree was huge. It also had a $40 dollar price tag. My friend had a steak (5 oz) and when it arrived we all looked at it and said meatball because it was tiny. It had a diameter of 2 inches. It was served rare. It tasted very good, but very small. Another two people had soup. The soup tasted good but one had a full bowl and the other barely had enough to cover the bottom. All the food tasted good, but not $275 worth. That is why we will never go back. I wish it had been different.