I went to this restaurant on, of all days, Cinco de Mayo. I had the Chile Verde special, thinking it might be "special". No such luck. Tasteless salsa, I could have used the beans for poker chips, and the chips were stale. The waitress was super pleasant and did a good job serving us. The food even looked good, but when you went to eat it, it just tasted blah. The flautas were deep fried to the point of being dry, and the chicken had no redeeming consistency or spices to step it up. Overall a very disappointing experience.
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