My wife and I attended as part of Restaurant Week. I opted for the fixed price menu and got the trout. I was amazed by the size of the portion. This may have been related to the promotion. My wife got the salmon. Both had good flavor and were quite filling. A friend ordered BBQ and I was very happy to see they put the sauce on the side. Too many places slather it on so thick, you cant taste the meat.
Service was excellent. a very attentive waiter made for a very nice dining experience.
I will need to go back and try something but this visit really showed great promise.