We love the food here - the stone bowl dishes are amazing, and nothing takes the chill out of a winter day (or the sore throat out of a cold) like their bubbling tofu soups - wow! Also, if you have never tried a steamed egg, do it - it's like a delicious chicken-y egg soufflé - a favorite Korean specialty! Nice for families, lots of new flavors and textures to try and share :)
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