What a delightful experience this tiny restaurant affords lucky patrons who choose to dine in this establishment. We had known of La Crème Brulee for some time but finally took an opportunity to make a reservation and enjoy. We were met with an experience beyond our expectations. My mother chose a perfectly prepared filet mignon, my sister tried the delicious, melt-in-your-mouth Boeuf Bourguignon. I enjoyed fresh, local scallops prepared on a delicious thin layer of delicious potatoes. The atmosphere is much like being in a bistro in Paris or on a bus traveling about the city. Don't miss an opportunity to enjoy this little gem on Wednesday through Saturday. Reservations are recommended and they are only open during the evenings.
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