My wife and I ate here on 15 June 14. As we were being seated we heard a waiter telling another couple they were out of several items on the menu (this was Father's day weekend). When our waiter arrived he told us the same thing. We both ordered strip steaks (my wife wanted a serloin, but they were out.) We both ordered a salad and the waiter said he thought they might have some left but would have to check. They did. I ordered the 12 oz. and my wife the 6 oz strip steak. Both were cooked to order when they arrived, but the waiter wasn't sure which was which. About a third of my steaK was grizzle and fat. The baked potato was good. The waiter was friendly and courteous. The restaurant was not very busy when we were there, so not sure why they were out of some pretty basic food items for a steak house.
. I ordered
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