This restaurant is located in the lower floor of the Seneca Center but it looks nothing like you would expect having been an old glass factory. The restaurant is beautifully decorated and has an outdoor patio. I've been there twice in the last two weeks and enjoyed the experience each time. My family and I went on a Wednesday when there was free wine tasting. There wasn't any room at the bar so the bartender gave us the wine tasting at our table. He was very knowledgeable about the wine and its background. The pilot noir was very good by the way. For our food we got the cheese plate, bolognese pasta, abuzzo chicken, and chicken marsala. All of the food was delicious. The menu can be a bit pricey so we got the half size for the entree (~$10) and a half salad (~$3). That was plenty of food without getting the appetizer. Just because it sounded delicious we got one of their dessert specials, the peach cheesecake, to go. I'm not a fan of plain cheesecake but that was great! Our waitress was very helpful, courteous, and charismatic. This restaurant was a wonderful treat to take my family while they were visiting!
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