The whole experience was overpriced. The food itself was overpriced. The service was overpriced. The best entree we had, I believe, was my prime rib. It was very good but the I had the smallest size and it was over $27. The sides were a baked potato, which costs a penny, and 7 stalks of asparagus. If you want other choices of potato you have to pay more. The white fish entree was not worth the price either, edible but not tasty. The crab legs were also edible but not worth the money for 3 legs. The service was poor. I don't know the server's name because he didn't tell us. I had to ask him to bring 2 bread plates because there were 4 of us and only 2 bread plates, which took several attempts. I had to call (yell out finally) him over for a milk refill for my son. He was not attentive.
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