Our group of six had breakfast at the Chef's Hat and everyone of us agreed that it is one of the best breakfast places we've ever been to. The host was warm and had a great sense of humor. The adults had scramblers with the scones are were so happy. I don't know how they make those scones but these were super moist and warm and so yummy! The scramblers were made with fresh and creative ingredients. And the kids inhaled the huge cinnamon buns. Everyone left happy and ready for some hiking at Peninsula State Park. We're going back for breakfast today! Wish we were here to try lunch too!
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