We had such a great experience that we went back the next night. Happy hour in the bar, followed by attentive and friendly service in the dining room. I had a shrimp dish that was excellent, my partner had the ribs that were O.K. (Just not our style). The steak was really good, the Jambalaya was good, but I've had better.
I would certainly recommend this restaurant but reservations are a good idea during high season for dinner.
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