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“Great pizza”
Review of Pizzeria Caldera

Pizzeria Caldera
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Ranked #23 of 146 Restaurants in Jackson
Certificate of Excellence
Price range: US$0 - US$30
Cuisines: Italian, Pizza
More restaurant details
Restaurant details
Dining options: After-hours, Delivery, Takeout
Description: We focus solely on making the best Napolitana-style pizza in Jackson Hole, we like to say even the best in Wyoming. Our Italian visitors tell us "it's as true as the pizza they make in Italy." Our beautiful stone-hearth oven helps make it possible.
Reviewed 21 June 2014

We ate here twice. Some interesting pizza combinations, great salads, local beer, a decent wine selection, and very friendly staff. It got crowded in the evening, which made the servers work a little rushed. Even so, they kept smiling. The pizza was really good.

Thank kumar0929
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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373 - 377 of 535 reviews

Reviewed 17 June 2014

It is very hard to find good New York style pizza anywhere but the in the immediate area of New York. Pizzeria Caldera is a perfect transplant. They make great thin crust NY Style pizza that's baked in an oven (not a brick oven from the looks of it, but a modern oven one would expect in a NY establishment.

It's a small place, and there was a small wait for our meal, but it was a Friday evening. We ate outside, because that seemed like a nice idea. It was, for about 10 minutes. As soon as the sun went a little further down behind the mountains, the temperature dropped considerably, this was in mid June, maybe it's warmer over the summer. Either way, the view of the town square is pretty good, and you might have some mountain views too depending on your table.

    • Value
    • Atmosphere
    • Service
    • Food
Thank lord-xeon
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 17 June 2014 via mobile

We stopped in for a quick lunch after riding horses. Pizza was really good. We had the one with buffalo sausage, peppers and sage. Delicious!

Thank LouArch
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 10 June 2014

We planned to get a pizza to go so we trekked up the stairs to the restaurant, The place was fairly busy as it was dinner time. There were several people in line waiting but their were tables available. The first thing we noticed was how franticly busy all the staff were behaving. They had their food prep staff & wait staff. There was no designated to go person or phone order taker. We actually called them while standing there because no one would acknowledge us. Finally after a roll of the server's eyes & a huff he took our order in person. We were waiting & watching & waiting. Finally I approached the register area & another server asked me if we had a to go order. Our pizza had been ready for quite some time & no one ever bothered to call our name. So we got to enjoy an ice cold pizza. All the restaurants we visited in the area were laid back & in no hurry. Not sure if their short staffed or its a management thing but they need improvement. Interestingly the actual pizza crust & all the toppings were fresh & delicious. I can only imagine how much better it would of been if right out of the oven.

    • Service
    • Food
Thank Debra C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 9 June 2014 via mobile

Our family of 4 ate here for dinner on the night we arrived jn town. Arugula salad was very good. A good selection of wine by the glass. Two pizzas was perfect for us since we were not super hungry. Excellent thin crust. I would not hesitate to return.

Thank jwillstp
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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