We happened upon this restaurant by chance just around lunch time.
We ordered two of the fish specials at 19.95... Macadamia encrusted ahi tuna ( cooked rare)over tabbouleh salad with a light tahini dressing sprinkled around the outer edges of the plate....nice presentation .flavor and good oration,just right for lunch.
My daughter had the gyro,said it was good but not sure it would be a choice again as she said it didn't quite live up to her memories of eating them in Greece but she finished a good portion of it.I overheard the waitress mention at another table that it was a popular choice among diners.
We started with the trio of hummus and it was a surprisingly generous portion and to our liking.
We ordered one Bloody Mary ( spicy and maybe one of the best we had tasted) as well ax a ginger lemonade vodka drink with pineapple juice,also ...just perfect, light and refreshing...also love the tall glasses used for both cocktails,it's nice when a drink lasts and you can savor it .
Service was friendly and efficient ,very polite and positive happy young lady.
Open kitchen was nice.
Also open views of the sea.
If it were closer to our hotel in princeville we would have eaten there more often but it's not too far past hanalei and there are some popular beach spots out there so could make an afternoon of it from the st Regis.
Found it the day before we were departing and glad we did.
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