We ate here for Mother's Day dinner. It was the first time I had been there. The location was fabulous. Tucked in a cove with views of the ocean but protected from the winds. The open air restaurant was beautiful. Service was attentive and prompt.
The entrees were wonderful. Fresh fish and where and who caught it was listed on the menu. Cooked perfectly and the sauces complimented the fish very well. The only disappointment was my fresh green salad. Very little dressing which I usually like but it was bland so it was almost like not having any dressing at all. The tomato salad my mother had was excellent.
Prices were reasonable for an upscale restaurant. Overall a very good experience and excellent meal. We will be back.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.