We celebrated our anniversary here for the first time. The weather was excellent so we chose to sit outdoors. Great choice! We shared a bottle of the house Pinot Grigio and was pleasantly surprised at how nice it was. I had the Ceasar Salad and Crab Ravioli. My husband had the Carpaccio and Fresh Catch (Opah). The salad was crisp and fresh, not overpowering with dressing. The ravioli was excellent. Appreciated that the cream sauce was just rich enough without being too heavy. Yes, the ravioli isn't overstuffed, but I preferred it this way. Nothing was too overwhelming. My husband expected the carpaccio to be slightly thicker but I thought it was perfectly seasoned. The Opah was a generous portion and perfectly cooked topped with a wonderful tomato dressing. We received a complimentary dessert for our anniversary and shared the Tiramisu. Again, perfectly done. The lady fingers were soaked just enough as to not overpower the dessert. The restaurant is still fairly new and the staff seems young, so be patient. They were very friendly and accommodating. We were both very pleased with our visit and will be returning soon, hopefully with friends and family.
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