Hamachi bite, Suzuki, Tuna Tataki and followed by the Lobster Tempura....the perfect small portions to accompany cocktails and great company. Delicious seafood presented in interesting and creative ways and a bar and wait staff that are both helpful and gracious.
Main seating was full (recommend making reservations) so we sat at the bar. The bartender made excellent recommendations for our smaller appetites, and cocktails that matched perfectly.
This is the fourth time I have dined here and its always a pleasure to taste the quality of a menu prepared with attention to detail.
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