For all the foodies out there, you have to try this restaurant. It's somewhat like fondue but instead of cheese or oil, you have your choice of various soup bases like curry, spicy miso, etc. then you choose from a plethora of eclectic foods to put into the soup.
Between the five of us we had two different pots going because some like it spicy and others didn't. We tried pretty much everything from the enoki mushrooms to black fungus to tripe and loved it all.
I've read some other reviews about people that made reservations and still had to wait but that wasn't the case with us. We walked in at the exact time of our reservation and were seated immediately. We also received excellent attentive service.
This is a must-have experience!
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