This south-of-Market restaurant is a mecca of wonderful Mediterranean food. We were looking for a closer and less expensive alternative to Aziza and found it at Fly Trap. In our enthusiasm, we ordered the Trio of Hummus, Smoked Trout, and Pistachio Meatballs as starters. Each dish was flavorful, creatively presented, and just downright delicious. Because the amount of food served was generous, we shared a seafood stew-like main course along with the crispy Brussels Sprouts. Again, we were not disappointed. The seafood tasted fresh, was delicious, and was served in a delicately spiced tomato sauce. The Brussels Sprouts were indeed crispy and served with a light yogurt dressing that complimented the dish. A great wine selection, reasonably priced meal, prompt service, pleasant wait staff, and excellent food made for a delightful evening.
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