A great selection of food. Vegan options clearly marked. We ate here 4 times- 2 dinners and 2 brunches- while staying at the hotel Carlton. Brunch dishes were a bit different but spinach and tofu shakshuka really set me up for the day. Dinner options were either traditional a la carte or small/medium plates which were good for sharing/not having huge portions. Nice soups (celery and cauliflower), dips (baba ganoush, wild muhroom) and other dishes (ravioli, stuffed artichoke hearts) Desserts were interesting and lots of vegan options here too.
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