A set menu was provided in a private area for a formal dinner. It was just dissappointing. This looked like a very refined restaurant but no course scored more than a 6/10 at best, with the main course being far too sweet scallops with creamed sweetcorn. The cockroach climbing the wall was just so off putting that I couldn't face dessert. I won't be rushing back to this restaurant when I am next in Boston!
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