I'm not sure where I read about this place, but it was on my short list when visiting Boston. We were very pleased and would definitely go back again.
Restaurant has limited seating and is cash only. Menu is on a blackboard on the wall. Food is delicious and oriented to seafood/pasta. Most people we very casually dressed and lots of locals seem to come here.
We shared a small fried calamari which was plenty for an appetizer for two. It did not come with marinara sauce - I guess we should have asked but the calamari was so good we didn't really miss it. I had the calamari balsamic saute with broccoli for main and my wife had shrimp with linguine. Both very good and garlicy. Pasta was cooked just right. Service was good. We chatted it up with some locals while waiting in line (short wait) outside.
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