Their staple is the chacarero sandwich, and it is ADDICTIVE. I usually get the BBQ beef variety with all the toppings (green beans, peppers, guac). The bread it comes on is delicious, and unlike the bread at any other restaurant. A small is well-sized, and a regular is pretty much a meal in and of itself. Once you try one, sooner or later, you're going to have a hankering to go back. It's a sandwich like no other. At lunch time, the line is regularly out onto the street, but it's worth waiting in. It's cash only, but there are ATMs around the corner, and it's worth the extra stop. The secret ingredient may be crack or something--but just trust me: try the chacarero. It's like $8, and it'll change your life.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.