Visiting the Cape with our son and daughter in law, we saved the best for last and we're not disappointed with our dinner June 6th. Reservation was honored immediately and we were seated at a perfect table to enjoy conversation and drinks before ordering. Our server offered several specials, and my son and I had a lightly dusted baked cod in a light cream sauce with fingerling potatoes that was generous and nicely prepared. Our daughter in law had the seared scallops that she loved. My wife raved about the swordfish. While there are an array of, what I call "fish joints" in and around Wellfleet that deliver as promised, none of them combine the ambiance, service, and devotion to preparation and presentation offered by this "wicked good" establishment
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