My wife and I had lunch here and split the Millesime Burger which was a sirloin burger, jack cheese, roasted peppers, avocado & spicy onion rings and a Butter Lettuce Salad which had roasted hazelnuts and a mustard & hazelnut vinaigrette. Both were excellent and the service was perfect. The fries would have been good plain but they came dusted with smoked paprika which made them even better. They advertised a brunch with punch drinks that I definitely would have tried is we stayed longer. The room itself is beautiful. I would eat here again.
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