The hotel deserves all the glowing reviews. A friendly, helpful (and fetching) staff; clean, new rooms; a fantastic restaurant; free, fast wifi; apples and bottled water in the gym; etc., etc. No complaints. Well done.
About that restaurant, Parker & Quinn: its like The Breslin, with better food and better prices. Not one dish missed the mark. An octopus starter was smoky and fork-cut tender; Arctic char was perfectly cooked, as was an immensely flavorful pork chop. Good sides, drinks, dessert, and atmosphere; fair prices, too. All impressive, especially for a just-opened spot. (The place should, and no doubt will, tune up its course pacing, which was a bit rushed.) If you stay at the Refinery, don't miss a meal at Parker & Quinn.
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