Nice Italian menu, with not your everyday dishes. You will pay midtown NY prices - which I am OK with as long as the quality and service match. Unfortunately, we had to wait a very long time for our waiter, who then proceeded to take a long time to take our order, bring our food, etc. The wine steward (I would not call him a sommelier) was also very pushy for his idea of the perfect wine. I had the cavatelli which was very greasy. We also had the penne gratin - which was really just a mac and cheese, the spaghetti with clams was underwhelming, and I am missing a dish. Everything was tasty, but I see no need to ever return.
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