We had brunch here one Sunday in May 2014. Tiny little place in the west village with huge windows and loads of charm. We made reservations a few days in advance-had a 9:30 AM as a result. Food was delicious-pancakes, bangers, and a fantastic asparagus/potato hash. Fresh squeezed OJ was a bonus. Bill for two was ~$40. Would definitely return.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.