My lime & sugar cane chicken salad was divine, gluten free, & took me back to feeling like I was in a little restaurant I'd experienced in Managua, Nicaragua this past summer. We ate there before seeing Annie on Broadway, & our waiter didn't waste any time getting our food out to us, so they were not on South American time (relaxed). It was snowing buckets when we visited, but with the lush tropical decor, music, & fans going, you'd think otherwise. My 5 year old was able to comfortably nap on the soft cushioned corner seats before the show. My husband had a fabulous mojito, which I plan to order next time. It was a perfect experience all around. You can bet I will be back!
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