A sign outside calls it the best Diner in the State of Utah..., well.... It's mostly a breakfast/lunch place that is open for dinner with a few more items offered for "dinner" (a few steaks and chicken plates). I ordered the special Philly Steak Sandwich and fries, that I thought were maybe a little above average. My wife ordered their special "Ruby" -- their version of a Reuben Sandwich. I didn't see that much special about it, but when my wife gave me a bite of it, I have to admit it I think it was the best Reuben I've ever tasted (hence the overall rating). The place had a mildly interesting décor (previously an antique shop), but the service was spotty at best -- (how does one forget the included pickle with a Reuben?). Price was so-so. Another specialty of the house was home-made fudge -- wife liked it, I was luke-warm.
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