We were in town traveling for business and were looking for a unique place to have dinner. Came across this restaurant on Open Table and decided to give it a try. So glad we did!!
Very cool atmosphere in the bar/restaurant. The bar is separate from the main dining area. We chose to eat in the bar area. Laura was the bartender and took very good care of us. My business partner had the Ahi Tuna nachos and loved them. I had a great Filet that was cooked perfectly. The menu had a nice variety of steaks and seafood.
I would highly recommend and plan to come back again!
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