Once fabuous dining but now about all this place has is location and polite but less than effcient staff. The Prime Sirloin that was melt in your mouth ten years ago was something Sizler's would not have served this week. The Creme Brulee was not quite the quallity of a good Jello pudding and the peppercorn sauce for the steak was some poorly seasoned brown crud with what I am sure was cafeteria class instant gravy powder as its base. My baked potato was surely from yesterday. The best I can say about my dinner ---it was calories and I didn't get sick from eating it. My wife's salmon was no better. What a disappointment.
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