This place has gone way down in the quality of food and service since the new management. The bar staff is young and inexperienced and spends more time putting away glasses than serving you. Don't be surprised if they ask you how to make your drink or look in the book. You used to be able to order a shrimp cocktail as an app but now everything is a la cart from the raw bar. A bit pricier. Quality of food is not the same as before. You can a better steak at other places in the valley.
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