A friend and I went to 20th Street to eat at a seafood restaurant --which turned out to not be open for luinch. D'Angelo's was near by and we decided to try it for the first time. We were the only customer on the inside of the restaurant. We both had squid and I had mussels marinara. The squis was a little over done and the mussels had some un-mixed in salt in the marinara. Overall I was a little disappointed. The service was okay, but I would hesitate to fully recommend this place. .
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