Let me start by saying that this is not your every day restaurant, it's expensive. But for the experience, the atmosphere, and the quality of the food, it is so worth it. I went there with my mom, we both consider ourselves foodies so this is something I thought we would both enjoy.
We started off with the Sangria Blanca. Between the two of us, the pitcher was gone before the end of the meal, it was so good! It's white wine with peachy undertones and lots of fresh fruit.
This was my first tapas experience, and all I knew about tapas was that it came in small plates, so I was worried that I might still leave hungry, man was I wrong. We ordered 7 dishes, it was more than enough for us. I highly recommend the wild mushrooms, the crispy potatoes(they come with this creamy delicious sauce, so good), and the paella (it was my first time having rabbit and it was delicious!).
If you're in Philly, and looking for a special place to go, this is it. And I would suggest making a reservation ahead of time.
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