I have never had fish and chips made from tuna before, but I'll tell you what. It was absolutely fabulous. It's meatier than cod and definitely a different flavor. If you're not a tuna fan, you may not care for it. My wife and I thought it was wonderful. The prices are pretty reasonable and the folks who work there are very friendly. Be aware, there are only two or three picnic tables and no indoor seating. We sat in our car and ate. Expect a line, but it moves quickly. The guy behind me said he's seen the line go half way up the block during the summer. The fries are thick and wide, sort of like steak fries. These were tasty as well. The breading on the fish is very light so you definitely get more fish than breading.
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