We were recommended this by a friend. After looking at the menu I knew it wasn't our normal price range, so we opted for the Sunday special ($40 for 2 soup/salads, 2 entrees, 1 dessert). This was definitely a great deal on great food. If my budget for food was a little higher (coming from a young 20-something recent college grad) I would come here weekly. I had the pork chop (my go-to) and it was cooked perfectly and the potatoes/cabbage combo was spot on. I also had the pumpkin salad which at first I was not fond of, but after 2 bites I loved every bit. The butternut squash soup was ok but not my style. The Creme brûlée dessert was awesome. Overall if you've got a few bucks to drop on dinner, go. Trust the weird combos of flavors described on the menu.
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