Brio Tuscan Grille to give the restaurant its full name is an Italian restaurant near the harbour in Baltimore. I went there for lunch with a colleague and thought it was pretty good. At lunchtime they have paninis, pasta, salads and a lunch menu which contains dishes like risotto, crabcakes and fish; I ordered the mezza chicken limone which was a chicken breast in a white wine, lemon and caper sauce, served with roasted vegetables and mashed potatoes. It wasn't overly filling and was just right for lunchtime
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